Skip to main content
PPFOODPACK · Factory-direct PP food containers · OEM / ODM & IML printing · EU food-contact tested
Resources

Blog

Sourcing guides, PP material knowledge, OEM printing tips and food-contact compliance news from a PP food container factory in Guangdong, China.

Blog

Wall Thickness: Why 0.5mm Changes Everything
Oct 17, 2026

Wall Thickness: Why 0.5mm Changes Everything

Wall thickness is the single specification that most affects what a PP container can survive. Below 0.5 mm it deforms at 90C, cracks on impact and bows
BPA-Free PP: What the Claim Actually Means
Oct 17, 2026

BPA-Free PP: What the Claim Actually Means

PP is inherently BPA-free — bisphenol A is a raw material for polycarbonate (#7) and some epoxy linings, not for polypropylene. A “BPA-free” label on a PP
Cloud Kitchen Packaging: Container Selection
Oct 17, 2026

Cloud Kitchen Packaging: Container Selection

A cloud kitchen running 6–10 brands out of one kitchen needs packaging that works across all of them: one or two container sizes, a lid system that
Meal Prep Delivery Packaging: Wholesale Guide
Oct 17, 2026

Meal Prep Delivery Packaging: Wholesale Guide

Meal prep delivery packaging has one requirement that restaurant takeaway does not: it must survive 3–5 days in a fridge and often two minutes in a
Sushi Tray Supply: PP vs PS vs Bagasse
Oct 17, 2026

Sushi Tray Supply: PP vs PS vs Bagasse

Sushi trays are chosen on three things: how the fish looks through the lid, whether the tray survives a chilled display for 48 hours, and whether the
Catering Container Supplier Checklist
Oct 17, 2026

Catering Container Supplier Checklist

Catering buyers should evaluate a supplier on eight points, and price is only one of them: tray-system compatibility, stacking strength, hot-hold
Supermarket Deli Container Program
Oct 17, 2026

Supermarket Deli Container Program

A supermarket deli program is a recurring, specification-heavy contract: fixed case counts, fixed colours, anti-fog lids for the chilled cabinet, and a
Ghost Kitchen Packaging: Cost per Order
Oct 16, 2026

Ghost Kitchen Packaging: Cost per Order

Packaging typically runs 3–6% of a delivery order‘s revenue depending on menu. For a ghost kitchen doing 200 orders a day at a USD 20 average ticket, that
Food Truck Packaging: Container Specs That Survive
Oct 16, 2026

Food Truck Packaging: Container Specs That Survive

Food truck packaging has to survive a moving vehicle, a narrow service window and a customer who eats standing up. The winning specification is different
School Canteen PP Container Tender Specs
Oct 16, 2026

School Canteen PP Container Tender Specs

School canteen tenders are decided on documentation and consistency, not on price alone: a fixed specification, verified food-contact compliance, portion
Email Inquiry WhatsApp